Maintenance and Service
Attentive, Experienced, & Always Ready
When it comes to bakery equipment, good service is essential – and we’re proud to say that we offer the very best. From the first moment you contact us to an on-site call, our expert team will work diligently and quickly to get you what you need as fast and effectively as possible.
On-site Service
If you have an issue that can’t be resolved remotely, we can dispatch the appropriate personnel, equipped with all the knowledge and parts you’ll need.
Same-Day Pricing,
Next-Day Parts
Our in-house spare parts department carries thousands of replacement pieces from several manufacturers, including United Bakery. We’ll provide quotes the same day and ship overnight or the next day to help get your equipment back up and running.
Preventative Care
We can visit your facility and apply our keen expertise to provide a comprehensive audit on your equipment to address issues before any problems pop up.
Services Include
Audit machines for worn/damaged parts
Check overall timing of machines
Review preventative maintenance plan
Review product recipe setup — photo eye set up, gate & brake timing, stacking air & air blast timing
Address part ordering concerns
Reverse engineer custom parts for replacement
Team Training
In addition to helping with your equipment, we want to ensure your team is ready too. That’s why we offer on-site and virtual training on topics that cover the full spectrum of equipment needs.
Training Topics
Train maintenance teams on timing, function, proper product & bag pairing, machine set up & more
Indexer brake set in the correct position
Indexer lane guide rails spaced properly
Slicer blade installed correctly
Slicer blades spaced properly
Slicer blades set at the correct height
Slicer pressure belt tension set right
Stacker pusher plate spacing set
And more!
